slow cooker barbecue beef steaks made easy for a delicious feast
Savor the taste of tender, succulent barbecue beef steaks made effortlessly in your slow cooker with just three ingredients. Perfect for gatherings or a cozy dinner at home!
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 10 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds beef steaks
- 1 cup barbecue sauce
- 1 tablespoon Worcestershire sauce
Instructions
- Place the beef steaks in the slow cooker.
- Pour the barbecue sauce and Worcestershire sauce over the steaks.
- Cover and cook on low for 6-8 hours, or until the beef is tender.
Notes
- For best results, sear the beef steaks before adding to the slow cooker.
- Adjust the amount of barbecue sauce based on your taste preference.
Nutrition
- Serving Size: 1 steak
- Calories: 350
- Sugar: 10g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 95mg
Keywords: slow cooker, barbecue, beef, steaks, easy recipe