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Slow Cooker Cabbage and Sausage: Easy Comfort Food Delight

Slow Cooker Cabbage and Sausage

Enjoy this easy and delicious slow cooker cabbage and sausage recipe, perfect for a comforting meal.

Ingredients

Scale
  • 1 head cabbage, chopped
  • 1 pound smoked sausage, sliced
  • 2 carrots, sliced
  • 1 onion, chopped
  • 4 cloves garlic, minced
  • 1 teaspoon caraway seeds
  • 1 teaspoon paprika
  • 1 tablespoon olive oil
  • 4 cups chicken broth
  • Salt and pepper to taste

Instructions

  1. In a slow cooker, combine the chopped cabbage, sliced sausage, carrots, onion, garlic, caraway seeds, and paprika.
  2. Drizzle with olive oil and pour in the chicken broth.
  3. Season with salt and pepper to taste.
  4. Cover and cook on low for 6-8 hours or on high for 3-4 hours until the vegetables are tender.
  5. Serve warm and enjoy your meal!

Notes

  • This dish can be served with bread for a heartier meal.
  • Feel free to add other vegetables such as potatoes or bell peppers.

Nutrition

Keywords: slow cooker, cabbage, sausage, comfort food