Slow Cooker Creamy Garlic Parmesan Beef Tips for Cozy Dinners
Enjoy a warming dish of slow-cooked beef tips smothered in a creamy garlic parmesan sauce, perfect for cozy dinners.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds beef tips
- 4 cloves garlic, minced
- 1 cup beef broth
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 2 tablespoons Worcestershire sauce
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1 tablespoon Italian seasoning
- 2 tablespoons olive oil
Instructions
- In a skillet, heat olive oil over medium heat.
- Brown the beef tips on all sides, then transfer to a slow cooker.
- Add minced garlic, beef broth, Worcestershire sauce, black pepper, salt, and Italian seasoning to the slow cooker.
- Cook on low for 6-8 hours or high for 3-4 hours until beef is tender.
- Stir in heavy cream and parmesan cheese during the last 30 minutes of cooking.
- Serve warm over pasta or rice.
Notes
- Adjust seasoning to taste if desired.
- Great with fresh herbs as a garnish.
Nutrition
- Serving Size: 1 cup
- Calories: 500
- Sugar: 1g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 150mg
Keywords: Slow Cooker, Beef Tips, Creamy Garlic, Parmesan, Cozy Dinners