Slow Cooker Olive Garden Chicken Pasta: Easy Family Favorite Recipe
A delicious and easy recipe for Slow Cooker Olive Garden Chicken Pasta that the whole family will love.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds boneless, skinless chicken breasts
- 1 cup Italian salad dressing
- 1 cup chicken broth
- 16 ounces pasta of your choice
- 1 cup grated Parmesan cheese
- 2 cups heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon dried basil
Instructions
- Place the chicken breasts in the slow cooker.
- Pour the Italian salad dressing and chicken broth over the chicken.
- Cook on low for 6-8 hours until the chicken is cooked through.
- Shred the chicken and stir in garlic powder and basil.
- Add heavy cream and Parmesan cheese, stirring until well combined.
- Cook the pasta separately according to package instructions and serve with the chicken mixture.
Notes
- For extra flavor, consider adding fresh herbs.
- Serve with a side of garlic bread for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Slow Cooker Olive Garden Chicken Pasta