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Slow Cooker Texas Hash: Easy Ground Beef and Rice Comfort Food

Slow Cooker Texas Hash with Ground Beef and Rice

A comforting and easy dish made with ground beef and rice, perfect for busy nights.

Ingredients

Scale
  • 1 pound ground beef
  • 1 cup rice
  • 1 can diced tomatoes
  • 1 cup bell pepper, chopped
  • 1 onion, chopped
  • 2 cups beef broth
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Brown the ground beef in a skillet over medium heat.
  2. Drain excess fat and add to the slow cooker.
  3. Add rice, diced tomatoes, bell pepper, onion, beef broth, chili powder, garlic powder, salt, and pepper to the slow cooker.
  4. Stir to combine all ingredients.
  5. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  6. Fluff with a fork before serving.

Notes

  • For added flavor, consider adding some hot sauce or Worcestershire sauce.
  • Feel free to use brown rice for a healthier option, but adjust cooking time accordingly.

Nutrition

Keywords: Slow Cooker, Texas Hash, Ground Beef, Rice, Comfort Food