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Slow Cooker Tomato Tortellini Soup: Easy Cheesy Comfort Food

Slow Cooker Tomato Tortellini Soup with Cheddar and Toast Bites
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A warm and hearty slow cooker tomato tortellini soup with cheddar and crispy toast bites, perfect for a cozy dinner.

Ingredients

Scale
  • 2 cups cheese tortellini
  • 4 cups vegetable broth
  • 1 can (15 oz) crushed tomatoes
  • 1 cup heavy cream
  • 1 teaspoon dried basil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 cup shredded cheddar cheese
  • 1 loaf crusty bread for toast

Instructions

  1. In a slow cooker, combine vegetable broth, crushed tomatoes, heavy cream, basil, garlic powder, and onion powder.
  2. Add cheese tortellini to the slow cooker and stir to combine.
  3. Cook on low for 4 hours or high for 2 hours.
  4. In the last 30 minutes of cooking, stir in shredded cheddar cheese.
  5. Meanwhile, toast slices of bread until golden brown.
  6. Serve the soup topped with toast bites.

Notes

  • Adjust seasoning according to your preference.
  • You can also add vegetables like spinach for extra nutrition.

Nutrition

Keywords: slow cooker, tomato, tortellini, soup, cheddar, comfort food

Find it online: https://dailydishhaven.com/slow-cooker-tomato-tortellini-soup-easy-cheesy-comfort-food/