Smoky BBQ Ground Beef & Cheddar Macaroni Skillet Delight
This Smoky BBQ Ground Beef & Cheddar Macaroni Skillet is a hearty and flavorful dish that brings comfort food to a new level.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 2 cups elbow macaroni
- 1 cup BBQ sauce
- 2 cups shredded cheddar cheese
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 3 cups water
- Salt to taste
- Pepper to taste
Instructions
- In a large skillet, brown the ground beef over medium heat.
- Drain excess fat and add the smoked paprika, garlic powder, and onion powder. Stir to combine.
- Pour in the water and BBQ sauce, then add the elbow macaroni.
- Bring to a boil, then reduce heat and simmer until macaroni is tender.
- Stir in the shredded cheddar cheese until melted and creamy.
- Season with salt and pepper to taste before serving.
Notes
- For a spicier kick, add diced jalapeños.
- This dish is best enjoyed fresh but can be stored in the fridge for leftovers.
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 10 grams
- Sodium: 800 milligrams
- Fat: 35 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 1 gram
- Carbohydrates: 45 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 80 milligrams
Keywords: Smoky BBQ, Ground Beef, Cheddar, Macaroni, Skillet