Smoky Turkey Bacon Jalapeno Taco Melt Tray: Easy and Delicious Delight
A flavorful and easy-to-make appetizer perfect for gatherings.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound turkey bacon
- 2 jalapenos
- 1 cup shredded cheese
- 1 pack of taco seasoning
- 8 taco shells
Instructions
- Preheat the oven to 350°F.
- Cook the turkey bacon until crispy.
- Chop jalapenos and mix with the shredded cheese and taco seasoning.
- Fill each taco shell with bacon, jalapeno mixture, and top with more cheese.
- Bake for 10 minutes until cheese is melted.
Notes
- For a spicier kick, leave some seeds in the jalapenos.
- These can be made ahead and frozen before baking.
Nutrition
- Serving Size: 1 taco
- Calories: 220
- Sugar: 1g
- Sodium: 500mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Smoky Turkey Bacon Jalapeno Taco Melt Tray, Taco Melt, Appetizer