Southern Cooked Cabbage: Deliciously Hearty with Turkey Bacon
Southern Cooked Cabbage is a delightful dish featuring tender cabbage cooked to perfection with the savory flavor of turkey bacon, making it a hearty side dish.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Stovetop
- Cuisine: Southern
- Diet: Gluten-Free
Ingredients
Scale
- 1 head cabbage, chopped
- 4 slices turkey bacon, chopped
- 1 medium onion, sliced
- 2 cups chicken broth
- 1 teaspoon salt
- ½ teaspoon black pepper
Instructions
- In a large pot, cook the turkey bacon over medium heat until crisp.
- Add the onion and sauté until soft.
- Add the chopped cabbage and stir well.
- Pour in the chicken broth and season with salt and pepper.
- Cover and reduce heat, letting it simmer until the cabbage is tender, about 20-25 minutes.
Notes
- For extra flavor, add garlic or a dash of red pepper flakes.
- Experiment with adding other vegetables like carrots or bell peppers for variety.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 4g
- Sodium: 500mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 15mg
Keywords: Southern Cooked Cabbage, Turkey Bacon, Hearty Side Dish