Spicy Beef & Bean Crunch Mini Pizzas: Easy Flavorful Treats
These Spicy Beef & Bean Crunch Mini Pizzas are a quick and delicious snack perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 mini pizzas 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 pound ground beef
- 1 can black beans, drained and rinsed
- 1 cup shredded cheese
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1/2 teaspoon garlic powder
- 1 package mini pizza crusts
- 1/2 cup salsa
Instructions
- Preheat the oven to 400°F (200°C).
- In a skillet, brown the ground beef over medium heat until fully cooked.
- Add the black beans, chili powder, cumin, and garlic powder to the skillet, mixing well.
- Spread salsa on the mini pizza crusts.
- Spoon the beef and bean mixture over the salsa.
- Top with shredded cheese.
- Bake in the preheated oven for 10-12 minutes, until the cheese is bubbly.
Notes
- These mini pizzas can be topped with additional vegetables or hot sauce for extra flavor.
Nutrition
- Serving Size: 1 mini pizza
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 9g
- Cholesterol: 35mg
Keywords: Spicy Beef & Bean Crunch Mini Pizzas, Beef Pizzas, Quick Snack