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Strawberry Cream Cheese Crescent Roll Pastries: Easy Indulgence at Home

Strawberry Cream Cheese Crescent Roll Pastries
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Delight in these Strawberry Cream Cheese Crescent Roll Pastries, a simple yet indulgent dessert that you can easily whip up at home.

Ingredients

Scale
  • 1 can crescent roll dough
  • 4 ounces cream cheese, softened
  • 1/4 cup powdered sugar
  • 1 cup fresh strawberries, sliced
  • 1 teaspoon vanilla extract
  • 1 tablespoon butter, melted
  • 2 tablespoons granulated sugar

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix the softened cream cheese, powdered sugar, and vanilla extract until smooth.
  3. Unroll the crescent roll dough and separate it into triangles.
  4. Place a spoonful of the cream cheese mixture on the wide end of each triangle.
  5. Add a few slices of strawberries on top of the cream cheese.
  6. Roll up the dough from the wide end to the point and pinch the edges to seal.
  7. Brush the tops with melted butter and sprinkle with granulated sugar.
  8. Bake in the preheated oven for 12-15 minutes or until golden brown.
  9. Allow to cool slightly before serving.

Notes

  • Serve warm for a delicious treat.
  • Pairs well with a dollop of whipped cream.

Nutrition

Keywords: Strawberry Cream Cheese Crescent Roll Pastries

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