Ultimate Drumstick Ice Cream Cake: The Best Homemade Delight
The Ultimate Drumstick Ice Cream Cake combines all the best elements of a classic drumstick into a delightful cake perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 4 hours 50 minutes
- Yield: 12 servings 1x
- Category: Desserts
- Method: Baking and Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box of chocolate cake mix
- 2 cups of vanilla ice cream
- 1 cup of chocolate syrup
- 1 cup of crushed peanuts
- 1 cup of whipped cream
- 1 jar of caramel sauce
Instructions
- Bake the chocolate cake mix according to package instructions.
- Let the cake cool completely.
- Spread a layer of vanilla ice cream on top of the cooled cake.
- Drizzle with chocolate syrup and sprinkle crushed peanuts.
- Add another layer of ice cream, then top with whipped cream.
- Drizzle the caramel sauce on top.
- Freeze the cake for at least 4 hours before serving.
Notes
- Make sure the ice cream is slightly softened for easier spreading.
- Top with a cherry for an extra touch.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 28g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 45mg
Keywords: Drumstick, Ice Cream Cake, Dessert, Homemade