Watermelon Popsicles: Easy and Refreshingly Delicious Treats
Enjoy the ultimate summer treat with these easy and delicious watermelon popsicles. Perfect for beating the heat!
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 4 hours 10 minutes
- Yield: 6 popsicles 1x
- Category: Desserts
- Method: freezing
- Cuisine: American
- Diet: vegan
- 4 cups seedless watermelon, cubed
- 2 tablespoons lime juice
- 2 tablespoons honey or agave syrup (optional)
- In a blender, combine the watermelon, lime juice, and honey. Blend until smooth.
- Pour the mixture into popsicle molds.
- Insert sticks and freeze for at least 4 hours or until solid.
- To remove, run warm water over the outside of the molds for a few seconds.
Notes
- For an extra twist, add a few mint leaves before blending.
- Substitute honey with a sugar alternative for a vegan option.
Nutrition
- Serving Size: 1 popsicle
- Calories: 50
- Sugar: 10g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Watermelon Popsicles